Our famous breakfasts are served in the heavily beamed dining room.
We always provide a bowl of freshly prepared fruit for starters and then you may
select from a full breakfast menu to follow. Of course, a full English is the
favourite, but we cater for all requirements, including vegetarian.
All ingredients are locally sourced, with eggs from a nearby farm and bacon and
sausages from the local prize-winning butcher.
Please advise well in advance if you have any special dietary needs or
allergies.